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Food & Wine

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Food & Wine

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121 Michell, Alexandra Particular Picnics
Melbourne Melbourne Nelson 1985 0170065146 / 9780170065146 Hardback 
Small Quarto Size. VERY GOOD in VERY GOOD Dustjacket. DJ protected in plastic sleeve. Illustrated with Colour photographs. 164 pages ID235924 
Price: 15.00 AUD
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Just Add Spice, Milan, Lyndey & Hemphill, Ian
122 Milan, Lyndey & Hemphill, Ian Just Add Spice
Melbourne Penguin Group Australia 2010 1921382104 / 9781921382109 1st Edition Hardback 
Quarto Size [approx 24cm x 30.5cm]. Near Fine copy in Very Good dustjacket. Dustjacket is now protected in a purpose-made plastic sleeve. A nice copy. Illustrated with Colour photographs. 218 pages Creating wonderful feasts from simple ingredients. ID294357 
Price: 50.00 AUD
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123 Moon, Rosemary Onions, Onions, Onions
Gordon, NSW Universal International 1999 1876670126 / 9781876670122 1st Edition Softcover 
Quarto Size [approx 24cm x 30.5cm]. Near Fine condition. Illustrated with colour photographs and drawings. 144 pages Peel back the layers to find a host of good reasons to enjoy onions in all their varieties. ID271387 
Price: 12.00 AUD
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124 Morris, Sallie Taste of Indonesia : Over 70 Aromatic dishes from the Spice Islands of Bali, Java, Sumatra and Madura
London Acropolis Books 1996 1859672604 / 9781859672600 Hardback 
Quarto Size. Near Fine copy in Very Good dustjacket. Dustjacket is now protected in a plastic sleeve. Illustrated with colour photographs - showing each recipes major steps. 96 pages ID231120 
Price: 18.00 AUD
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Spices and Natural Flavourings. A Complete Guide to the Identification and Uses of Common and Exotic Spices and Natural Flavourings, Mulherin, Jennifer
125 Mulherin, Jennifer Spices and Natural Flavourings. A Complete Guide to the Identification and Uses of Common and Exotic Spices and Natural Flavourings
London Tiger Books International 1994 1855012189 / 9781855012189 Reprint Hardback 
Quarto Size [approx 24cm x 30.5cm]. Very Good+ condition in Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. A nice copy. Illustrated with Colour photographs. 144 pages A practical and definitive guide to the identification and use of spices and flavourings from the common to the exotic. ID254949 
Price: 20.00 AUD
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126 Munro, Esther Sprouts to Grow and Eat
Victoria Compendium 1978 0908136005 / 9780908136001 Reprint Softcover 
Octavo Size [approx 15.5 x 22.8cm]. Very Good condition. Illustrated with Black and White Photographs. 122 pages A complete guide to the cultivation of sprouts with step-by-step photographs. ID283883 
Price: 12.00 AUD
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A Flavour of France, Murray, Odette
127 Murray, Odette A Flavour of France
Edinburgh Canongate Books 1988 0862411661 / 9780862411664 1st Edition Hardback 
Large octavo size [16x25cm approx]. Near Fine copy in Very Good dustjacket. Dustjacket is now protected in a purpose-made plastic sleeve. A nice copy. Illustrated with Black and White Wood Engravings by Jonathan Gibbs. 207 pages Born in southern France married in Scotland, Odette Murray has combined two distinct ways of life and cooking to produce this delightful cookbook. ID275376 
Price: 18.00 AUD
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A Cook's Tour of the National Gallery of Victoria, National Gallery of Victoria Women's Association
128 National Gallery of Victoria Women's Association A Cook's Tour of the National Gallery of Victoria
Melbourne Hyland House 1978 0908090056 / 9780908090051 1st Edition Hardback 
Quarto Size [approx 24cm x 30.5cm]. Very Good in Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. DJ jacket faded at spine. Illustrated with Colour and Black & White Photographs. 120 pages A marvellously varied range of recipes from around the world complemented by art works from the NGV. ID296112 
Price: 12.00 AUD
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129 Newdick, Jane Jane Newdick's Book of Herbs
Sydney The Book Company 1995 1863091092 / 9781863091091 Hardback 
Quarto Size. Very Good in Very Good Dustjacket. DJ protected in plastic cover. Gift Inscription to Front Pastedown. Illustrated with Colour photographs. 220 pages Inspiring Ideas for Cooking, Crafts, Decorating and Cosmetics. ID221570 
Price: 15.00 AUD
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130 Nicholas, Anna The Dairy (Country Kitchen Collection)
London Grange Books 1996 1856277445 / 9781856277440 1st Edition Hardback 
Small Quarto Size [approx 24.5cm x 22cm]. Very Good condition. No dustjacket. Pictorial boards. Some light spotting on first 8 pages. Colour and black & white illustrations. 48 pages A collection of old-fashioned recipes, paintings and anecdotes with a focus on dairy products. ID271223 
Price: 10.00 AUD
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131 No Author noted Biscuits and Cookies
Melbourne Ken Fin Books 1994 1875566627 / 9781875566624 Hardback 
Small Quarto Size. Very Good in Very Good Dustjacket. DJ protected in plastic sleeve. Pictorial boards. DJ has single spot to lower edge. Illustrated with Colour photographs. 120 pages ID251443 
Price: 14.00 AUD
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132 No Author Noted The Best of TV Cookery
London Hennerwood Publications 1986 1852560037 / 9781852560034 Reprint Softcover 
Quarto Size. Near Fine copy. No dustjacket as issued. Illustrated with Colour photographs. 144pages Delicious recipes from TV's top cooks, including Delia Smith, Glynn Christian, Sarah Brown, John Tovey and Mary Berry ID185161 
Price: 10.00 AUD
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133 Norman, Cecilia The Sociable Slimmer's Cookbook
London Hutchinson 1981 0091431107 / 9780091431105 1st Edition Hardback 
Octavo Size. Fine condition in a Near Fine Dustjacket - DJ now protected in plastic sleeve. Illustrated with Colour photographs and B/W drawings. 236 pages ID224843 
Price: 13.00 AUD
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Mrs Beeton.  150 Years of Cookery & Household Management., Nown, Graham
134 Nown, Graham Mrs Beeton. 150 Years of Cookery & Household Management.
London Ward Lock Limited 1986 0706364597 / 9780706364590 1st Edition Hardback 
Small Quarto Size [approx 17.5cm x 24cm]. Very Good condition in Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. A nice copy. Very minor stain to the leading edge (no content affected). Gift inscription to front free endpaper. Black & white illustrations. 136 pages Including recipes of Mrs Beeton's most celebrated dishes. ID297085 
Price: 18.00 AUD
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Great Australian Chefs, O'Donnell, Mietta & Knox, Tony
135 O'Donnell, Mietta & Knox, Tony Great Australian Chefs
Melbourne Bookman Press 1999 1863951229 / 9781863951227 1st Edition Hardback 
Small Quarto Size [approx 17.5cm x 24cm]. Near Fine copy in Near Fine dustjacket. DJ now protected in purpose-made plastic sleeve. An excellent copy. Illustrated with Black and White Photographs. 327 pages A special behind-the-scenes look at the vibrant Australian gastronomic culture and 50 of its leading chefs. Includes recipes from each of the chefs, who include Tony Bilson, Serge Dansereau, Stefano de Pieri, Peter Doyle, Cheong Liew, Tim Pak Poy, Neil Perry, Tetsuya Wakudu amongst many others. ID277103 
Price: 25.00 AUD
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136 O'Sullivan, Margaret Desserts
Sydney Lansdowne 2006 1863027726 / 9781863027724 Reprint Hardback 
Small Quarto Size. Very Good in Very Good Dustjacket. DJ protected in plastic sleeve. Laminated pictorial boards. Illustrated with Colour photographs. 112 pages Each recipe is illustrated with a full-page photograph. ID251032 
Price: 15.00 AUD
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How to Brew.  Ingredients, Methods, Recipes, and Equipment for Brewing Beer at Home., Palmer, John J.
137 Palmer, John J. How to Brew. Ingredients, Methods, Recipes, and Equipment for Brewing Beer at Home.
Monrovia, CA Defenestrative Publishing Company 2002 0971057907 / 9780971057906 2nd Edition Softcover 
Large octavo size [16x24cm approx]. Very Good condition. Illustrated with Black & White Photographs and Drawings. 363 pages ID287554 
Price: 15.00 AUD
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138 Parmenter, Ian Consuming Passions: Cooking with Ian Parmenter
Ultimo, NSW National Heart Foundation of Australia in Association with ABC Enterprises for Australian Broadcasting Commission 1992 1875545069 / 9781875545063 Softcover 
Quarto Size. Very Good condition. Light wear to edges and corners. Illustrated with Colour photographs. 141 pages ID234929 
Price: 10.00 AUD
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The Encyclopedia of Asian Food & Cooking, Passmore, Jacki
139 Passmore, Jacki The Encyclopedia of Asian Food & Cooking
Sydney Doubleday 1991 0868244473 / 9780868244471 1st Edition Hardback 
Small Quarto Size [approx 17.5cm x 24cm]. Near Fine copy in Very Good dustjacket. Dustjacket is now protected in a purpose-made plastic sleeve. Black & white illustrations. 320 pages A comprehensive guide to the vast array of the foods and cuisines of Asia - ranging from Moghul dishes of northern India to the delicate flavours of Thailand. Guidance is given on how to store and use ingredients, as well as cooking methods, preparation techniques and utensils used in the different Asian countries. ID266718 
Price: 18.00 AUD
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140 Passmore, Jacki and Reid, Daniel P. The Complete Chinese Cookbook Authentic Recipes from China
Sydney Lansdowne 1997 0896731502 / 9780896731509 Reprint Hardback 
Quarto Size. Very Good + in Very Good Dustjacket. DJ protected in plastic cover. Illustrated with Colour photographs. This is a very heavy book and may require additional postage costs. 304 pages ID240994 
Price: 25.00 AUD
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