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Food & Wine

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Food & Wine

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181 Townsend, Doris McFerran Culinary Crafting: The Art of Garnishing and Decorating Food
New York Rutledge Books 1976 0874690021 / 9780874690026 1st Edition Hardback 
Octavo Size. NEAR FINE copy in VERY GOOD dustjacket. Dustjacket is now protected in a mylar (plastic) sleeve. Colour and black & white illustrations. 192 pages ID221659 
Price: 13.00 AUD
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182 Treuille, Eric; Erath, Birgit Grilling
New York Dorling Kindersley 2007 0756618878 / 9780756618872 1st thus Softcover 
Quarto Size [approx 23cm x 28cm]. Very Good condition. Illustrated with Colour photographs by Ian O'Leary. 168 pages Rubs, mixes and marinades inspired by cuisines from around the globe. ID278456 
Price: 10.00 AUD
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The Mini Coookbook Collection (10 books in a slipcase), Various Authors; Edited by Katie Purvis
183 Various Authors; Edited by Katie Purvis The Mini Coookbook Collection (10 books in a slipcase)
Camberwell, Victoria Penguin 2011 1st thus Softcover 
Octavo Size [approx 15.5 x 22.8cm]. Very Good+ condition - Card Wraps. Contained in a very good card slipcase. Illustrated with Colour photographs. Contents: 1. Your Place or Mine ? (Gary Mehigan + George Colombaris); 2. Jamie's 30 minute meals (Jamie Oliver); 3. Fresh, Fast, Simple (Donna Hay); 4. Manu's French Kitchen (Manu Feildel); 5. Maggie's Harvest (Maggie Beer); 6. It Taste's Better (Kylie Kwong); 7. Fire A World of Flavour (Christine Manfield); 8. Thai Street Food (David Thompson); 9. The Thrifty Kitchen (Suzanne Gibbs & Katie Gibbs); 10. Abla's Lebanese Kitchen (Abla Amad). ID297417 
Price: 25.00 AUD
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184 Visser, Margaret Much Depends on Dinner
New York Grove Press 1987 0140469451 / 9780140469455 Reprint Trade Paperback 
Octavo Size. Very Good condition. 351 pages The extraordinary history and mythology, allure and obsessions, perils and taboos of an ordinary meal. Winner of the 1990 Glenfiddich Award for the Food Book of the Year. ID265644 
Price: 15.00 AUD
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The Food Stylist's Handbook, Vivaldo, Denise with Cindie Flannigan
185 Vivaldo, Denise with Cindie Flannigan The Food Stylist's Handbook
Layton, Utah Gibbs Smith 2010 1423606035 / 9781423606031 1st Edition Hardback 
Quarto Size [approx 24cm x 30.5cm]. Fine condition in a Near Fine Dustjacket - DJ now protected in purpose-made plastic sleeve. An excellent copy. Illustrated with Colour photographs. 264 pages The secret world of food styling comes in to focus in this book for chefs, artists and food lovers who want to make the transition to food styling. ID294376 
Price: 40.00 AUD
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186 VONDRA, Josef A Guide to Australian Cheese
Melbourne Lansdowne 1971 Hardcover 
Octavo Size. VERY GOOD+ in VERY GOOD+ Dustjacket. DJ protected in plastic cover. Illustrated with Colour and Black & White Photographs. 152 pages A comprehensive guide ID211376 
Price: 12.00 AUD
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The World Atlas of Beer, Webb, Tim and Beaumont, Stephen
187 Webb, Tim and Beaumont, Stephen The World Atlas of Beer
London Mitchell Beazley 2012 184533633X / 9781845336332 1st Edition Hardback 
Quarto Size [approx 24cm x 30.5cm]. Near Fine copy in Near Fine dustjacket. DJ now protected in purpose-made plastic sleeve. An excellent copy. Illustrated with colour photographs and maps. 256 pages ID294097 
Price: 22.00 AUD
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188 Westland, Pamela The Encyclopedia of Spices
London Marshall Cavendish 1979 0856855731 / 9780856855733 reprint Hardcover 
Quarto Size [approx 24cm x 30.5cm. Very Good in Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. Illustrated with Colour photographs. 152pages Not only a history and explanation of spices with practical information and recipes. ID267106 
Price: 15.00 AUD
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189 Whiteside, Lorraine Fresh Fruit Cocktails
Wellingborough, UK Thorsons 1984 0722508360 / 9780722508367 Hardback 
Octavo Size. Very Good in Very Good Dustjacket. DJ protected in plastic cover. Illustrated with colour photographs and b&w drawings. 128 pages delicious non -alcoholic drinks for all occasions ID224928 
Price: 10.00 AUD
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190 Whittington, Richard Quaglino's The Cookbook
London Conran Octopus 1995 1850297916 / 9781850297918 Reprint Hardback 
Small Quarto Size [approx 17.5cm x 24cm]. Near Fine copy in Very Good+ dustjacket. Dustjacket is now protected in a purpose-made plastic sleeve. A nice copy. Illustrated with Colour and black and white photographs. 157 pages With recipes by Martin Webb. Over 100 recipes which have been adapted for use in the domestic kitchen. Includes a history of the restaurant. ID274311 
Price: 16.50 AUD
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The Ultimate Book of Kitchen Hints, Wickham, Lesley
191 Wickham, Lesley The Ultimate Book of Kitchen Hints
Sydney Bay Books no datecirca 1980s 1862562989 / 9781862562981 Reprint Softcover 
Small Quarto Size [approx 17.5cm x 24cm]. Very Good condition. Black & white illustrations. 136 pages This is a complete kitchen knowhow bok for everyone. ID296584 
Price: 10.00 AUD
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The Story of Ty-phoo and the Birmingham Tea Industry, Williams, Ken
192 Williams, Ken The Story of Ty-phoo and the Birmingham Tea Industry
London Quiller Press 1990 1870948289 / 9781870948289 1st Edition Hardback 
Quarto Size [approx 24cm x 30.5cm]. Very Good condition in Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. Light wear to dustjacket edges and corners. Illustrated with Colour and Black & White Photographs. 132 pages Cleverly entwines the early days of the tea trade with the story of Birmingham from its time as a small town. ID289837 
Price: 15.00 AUD
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Cook Italian.  Classic Italian Recipes with Leggo's Tomato Paste., Wilson, Kelly
193 Wilson, Kelly Cook Italian. Classic Italian Recipes with Leggo's Tomato Paste.
Mentone, Victoria Simplot Australia 2010 0975014617 / 9780975014615 1st Edition (Presumed) Softcover 
Quarto Size [approx 24cm x 30.5cm]. Very Good condition. Illustrated with Colour photographs. 107 pages This book is especially for cooks who have a passion for creating and tasting great food. ID296353 
Price: 11.00 AUD
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194 Wolf-Cohen, Elizabeth Step-by-Step Irresistible Chocolate
Treasure Press 1994 1859670067 / 9781859670064 Hardback 
Quarto Size [approx 24cm x 30.5cm]. Very Good copy in Very Good dustjacket. Dustjacket is now protected in a plastic sleeve. Illustrated with Colour photographs. 96 pages ID242774 
Price: 15.00 AUD
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Green Food Generation. A Culinary Adventure., Wood, Hayden
195 Wood, Hayden Green Food Generation. A Culinary Adventure.
Sydney Drink Australia Pty Ltd 2010 0977514773 / 9780977514779 1st Edition Hardback 
Quarto Size [approx 24cm x 30.5cm]. Very Good condition in pictorial laminated boards. Illustrated with Colour photographs. 207 pages ID296972 
Price: 18.00 AUD
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Food: What We Eat and How We Eat, Wright, Clarissa Dickson (Editor)
196 Wright, Clarissa Dickson (Editor) Food: What We Eat and How We Eat
London Ebury Press 1999 0091868114 / 9780091868116 1st Edition Hardback 
Small Quarto Size. Very Good in Very Good Dustjacket. DJ protected in apurpose-made plastic sleeve. Colour and black & white illustrations. 320 pages ID223940 
Price: 20.00 AUD
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197 Yamamoto, Katsuji and Hicks, Roger The Sushi Book A Step-by-Step Guide to this Popular Japanese Food.
Sydney Universal International 1999 187667010X / 9781876670108 Hardback 
Quarto Size. (Oblong) Very Good in Very Good Dustjacket. DJ protected in plastic sleeve. Laminated pictorial boards. Illustrated with Colour photographs. 80 pages Includes 30 recipes, a detailed and illustrated glossary of sushi ingredients and a comprehensive inroduction to traditional equipment, garnishes and preparation. ID251009 
Price: 15.00 AUD
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198 Young, Alan Australian Wines and Wineries
Cammeray Horwitz Grahame 1983 0725514981 / 9780725514983 Hardback 
Small Quarto Size. Very Good in Very Good Dustjacket. DJ protected in plastic cover. Black & white illustrations and maps. 200 pages ID230169 
Price: 15.00 AUD
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