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Food & Wine

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Food & Wine

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81 Hastings, Derek (Edited by Constance Wiener) SPIRITS AND LIQUEURS OF THE WORLD
London Chartwell Books Inc. 1984 0890097143 / 9780890097144 Hardback 
Quarto Size. Fine condition in a Near Fine Dustjacket - DJ now protected in plastic sleeve. Illustrated with Colour and Black & White Photographs. 167 pages ID91323 
Price: 15.00 AUD
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82 Havenstein, Nathalie [Editor] Poly Unsaturated Cookery: Recommended By the National Heart Foundation
Clayton Victoria Wilke and Company 1974 1st Edition Hardback 
Quarto Size. Very Good in Very Good Dustjacket. DJ protected in plastic cover. Illustrated with Colour photographs. 207 pages ID220452 
Price: 12.00 AUD
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Babette Hayes Talks About Food., Hayes, Babette
83 Hayes, Babette Babette Hayes Talks About Food.
Adelaide Rigby 1979 0727008293 / 9780727008299 1st Edition Hardback 
Octavo Size [approx 15.5 x 22.8cm]. Very Good condition in Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. A nice copy. Bookseller label to front free end paper. Black & white illustrations. 48 pages ID285759 
Price: 10.00 AUD
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Story of a Vineyard Chateau Tahbilk, Heddle, Enid Moodie
84 Heddle, Enid Moodie Story of a Vineyard Chateau Tahbilk
Melbourne The Hawthorn Press 1968 Revised and Updated Edition Hardback 
Small Quarto Size [approx 17.5cm x 24cm]. Very Good in Very Good Dustjacket. Black & white illustrations by Harold Freedman. Small sticker with owners details to base of title page. 73 pages A new edition of the history published in 1960 to celebrate Chateau Tahbilk's centenary updated to 1968. ID252528 
Price: 12.00 AUD
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85 Hemphill, John and Rosemary The Lansdowne Book of Herbs and Spices
Sydney Lansdowne Press 1983 0701817380 / 9780701817381 Reprint Hardback 
Octavo Size. Very Good condition in photographic laminated boards. Issued without DJ. Illustrated with colour photographs and black and white drawings. 128 pages ID257233 
Price: 13.00 AUD
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Herbs for all Seasons, Hemphill, Rosemary
86 Hemphill, Rosemary Herbs for all Seasons
Sydney Angus & Robertson 1983 0207176817 / 9780207176814 Reprint Hardcover 
Octavo Size [approx 15.5 x 22.8cm]. Very Good condition in Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. A nice copy. Colour and black & white illustrations. 199 pages. ID12536 
Price: 12.00 AUD
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87 Hewitson, Ian A Cook's Journey More Than 150 Recipes from TV's Top Chef
Melbourne Viking 1993 0670906239 / 9780670906239 Hardback 
Small Quarto Size. Very Good+ condition. No dustjacket. Laminated pictorial boards. Illustrated with Colour photographs. Book plate removed from front free endpaper leaving some reside. vi, 188 pages ID251169 
Price: 10.00 AUD
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88 Hill, Virginia Food in a Flash
Melbourne Melbourne Anne O'Donovan 1995 0908476817 / 9780908476817 Softcover 
Small Quarto Size. Very Good condition. Uncommon. 158 pages ID224839 
Price: 14.00 AUD
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89 Hill, Virginia Virginia Hill's Microwave Companion The Essential Australian Guide to Microwave Cooking from A to Z
Melbourne Melbourne Viking O'Neil 1992 0670904260 / 9780670904266 Softcover 
Small Quarto Size [approx 17.5cm x 24cm]. Very Good condition. Black & white illustrations. Scarce. 322 pages How to microwave your favourite foods, hundreds of easy to prepare recipes ID224840 
Price: 20.00 AUD
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90 Hollest, Angela and Gaine, Penelope CHILDREN'S PARTIES. Ideas, Planning, Cakes, Food and Games
London Piatkus 1983 0861884019 / 9780861884018 Hardback 
Small Quarto Size. Very Good in Very Good Dustjacket. DJ protected in plastic cover. Colour and black & white illustrations. 127 pages ID240478 
Price: 12.00 AUD
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COUNTRY COOKING A Collection of Stories and Recipes, Homewood, Helen
91 Homewood, Helen COUNTRY COOKING A Collection of Stories and Recipes
Elwood, Victoria Greenhouse Publications 1989 0864362455 / 9780864362452 Softcover 
Small Quarto Size. Very Good condition. Black & white illustrations by David White. Some yellowing to page edges. 146 pages Writings and recipes by well known Australian food writer and chef. ID228909 
Price: 14.00 AUD
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InterCourses An Aphrodisiac Cookbook, Hopkins, Martha and Lockridge, Randall
92 Hopkins, Martha and Lockridge, Randall InterCourses An Aphrodisiac Cookbook
London Hamlyn 1977 060059209X / 9780600592099 1st UK Edition Hardback 
Quarto Size [approx 24cm x 30.5cm]. Very Good condition in Very Good Dustjacket - now protected in purpose-made plastic sleeve. Illustrated with Colour photographs by Ben Fink. 144 pages ID294391 
Price: 15.00 AUD
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93 Ingram, Christine The New Guide to Vegetables; A Comprehensive Cook's Guide to Identifying, Choosing and Using the Vegetables of the World
New York Hermes House 1997 1901289877 / 9781901289879 Reprint Hardback 
Quarto Size [approx 24cm x 30.5cm]. Very Good+ condition in pictorial laminated boards. Illustrated with Colour photographs. 128 pages ID274931 
Price: 14.00 AUD
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Cookery for Every Household, Jack, Florence B.
94 Jack, Florence B. Cookery for Every Household
London & Edinburgh T.C. & E.C. Jack 1914 1st Edition Hardback 
Small Quarto Size [approx 17.5cm x 24cm]. Good Condition. Has been rebound by a previous owner with oatmeal cloth boards and tan leather spine and new endpapers. Interior tanned - mainly preliminary pages with some tanning to the edgesof pages. Boards lightly marked with some light staining to leather. Small black and white drawings. Some light chipping to fore edges of preliminary pages and top corner of the Title Page clipped. However a solid and nice copy. 711 pages The author was ' For many years Principal of the School of Domestic Arts, Edinburgh'. ID291798 
Price: 60.00 AUD
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What's What About Wine: An Australian Wine Primer, JAMES, Walter
95 JAMES, Walter What's What About Wine: An Australian Wine Primer
Melbourne Georgian House 1953 1st Edition Softbound 
Octavo Size [approx 15.5 x 22.8cm]. Very Good condition. Paper wrappers. Some age-discolouration to edges and spine. Black & white illustrations. 45 pages. ID10017 
Price: 10.00 AUD
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Healthy Gourmet Cookbook, Johns, Pamela Sheldon (Recipes); Hess, Mary Abbott ( text Author and nutrition Consultant); Stanton, Rosemary (Australian Text and Recipe Editor)
96 Johns, Pamela Sheldon (Recipes); Hess, Mary Abbott ( text Author and nutrition Consultant); Stanton, Rosemary (Australian Text and Recipe Editor) Healthy Gourmet Cookbook
Rydalmere NSW Hodder & Stoughton 1994 0340622210 / 9780340622216 Hardback 
Quarto Size [approx 246cm x 36.5cm]. Fine copy in Near Fine dustjacket. DJ protected in purpose-made plastic sleeve. Illustrated with Colour and Black & White Photographs. Food Photography by Philip Salaverry with Food Stylist Sue White. A lovely book in excellent condition. 225 pages An exquisite large format cookbook with recipes by Pamela Sheldon Johns edited for Australians by nutritionist Rosemary Stanton. ID267179 
Price: 20.00 AUD
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The World Atlas of Wine.  A Complete Guide to the Wines & Spirits of the World, Johnson, Hugh
97 Johnson, Hugh The World Atlas of Wine. A Complete Guide to the Wines & Spirits of the World
London Mitchell Beazley 1977 0855330023 / 9780855330026 Reprint Hardback 
Folio Size [23x30cm approx]. Very Good condition in Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. A nice copy. A few minor scratches to DJ (no loss). Previous owner's details to preliminary pages. Colour and black & white illustrations and photographs. 288 pages Completely revised edition. ID296277 
Price: 12.00 AUD
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98 Jones, Bridget (Editor) Mrs. Beeton's Healthy Eating: Making More of Vegetables
London Ward Lock & Co. 1994 0706371852 / 9780706371857 Softcover 
Octavo Size. Near Fine Condition. Black & white illustrations. 160 pages ID224830 
Price: 10.00 AUD
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Ferran Adria and Elbulli.  The Art, The Philosophy and Gastronomy, Jouary, Jean-Paul with Ferran Adria.
99 Jouary, Jean-Paul with Ferran Adria. Ferran Adria and Elbulli. The Art, The Philosophy and Gastronomy
London Andre Deutsch 2011 0233003835 / 9780233003832 1st Edition Hardback 
Quarto Size [approx 17.5cm x 24cm]. Very Good condition inIllustrated with Colour photographs. Very Good Dustjacket. DJ protected in purpose-made plastic sleeve. A nice copy. 158 pages With Superb photographs by Francesc Guillamet, the book evocatively pictures the experimental culinary creatsions of this artist-chef and includes a personal interview with Adria himself. ID294217 
Price: 18.00 AUD
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100 Kelly, Teri Louise Sex, Knives & Bouillabaisse
Adelaide Wakefield Press 2008 1862547564 / 9781862547568 Trade Paperback 
Fine condition. 259 pages A bawdy, staggering, half-cut stomp through the bowels of a big hotel. ID237357 
Price: 16.00 AUD
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